49 English-speaking jobs in Loulé

Lead and oversee the implementation and development of the International Baccalaureate program at Vilamoura International School. Ensure compliance with IB standards and practices, support teachers in delivering inquiry-based learning, and promote student development aligned with the IB philosophy.

Pastry Chef for Michelin-starred restaurant GUSTO by Heinz Beck. Responsible for managing the pastry section, developing seasonal offerings, and ensuring high quality dessert presentations. Requires 2+ years experience as a Pastry Chef de Partie or Pastry Chef, strong supervisory skills, and a relevant trade qualification.

The Head of Secondary will provide strategic and operational leadership for the Secondary School, ensuring high-quality teaching and learning. This role includes curriculum planning, delivery, and assessment, as well as teaching classes within the Secondary curriculum.

Pastry Chef for Michelin-starred restaurant GUSTO by Heinz Beck. Responsible for managing the pastry section, developing seasonal offerings, and ensuring high quality dessert presentations. Requires 2+ years experience as a Pastry Chef de Partie or Pastry Chef, strong supervisory skills, and a relevant trade qualification.

Manage premium properties and cultivate relationships with high-net-worth clients in the Algarve region. Promote the luxury property portfolio, negotiate sales, and analyze market trends.

Biology Teacher needed for August 2026 start at Vilamoura International School. Plan and deliver IB MYP/DP Biology lessons, develop scientific skills, and assess student progress. Degree in Biology, Science, Education, or related field required. Experience teaching Biology in an IB or international school setting preferred.

Experienced Independent Financial Advisor needed for a leading wealth management firm in Loulé, Portugal. Must have 5+ years of experience, relevant certifications (CFP, CFA, etc.), a transferable client base, and AUM.

A Chef de Partie is responsible for supervising staff, ensuring high food preparation standards, and assisting with food cost controls. The role requires a minimum of 2 years of experience as a Chef de Partie or Demi Chef de Partie, a relevant trade commercial cookery qualification, and supervisory experience.

Private Luxury Collection seeks experienced luxury real estate consultants for its 2026 expansion. The ideal candidate has 5+ years of experience in the luxury market, fluency in English, and a valid AMI registration or eligibility to obtain one.