15 English-speaking jobs in Lagoa

  • Hilton
  • Lagoa
  • July 3
A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience.
  • Hilton
  • Lagoa
  • July 3
Chef de Partie | Double Tree by Hilton Azores Get AI-powered advice on this job and more exclusive features. A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing?
  • Minor Hotels Europe & Americas
  • Lagoa
  • July 3
Sou uma empresa: Minor Hotels Europe & Americas What will be your mission? As a Barman/Barmaid, you will be responsible for ensuring the bar service, customer service, beverage preparation and will act as a restaurant/bar ambassador in order to guarantee a service of quality and excellence, exceeding customer expectations. What will you do?
  • Descompagnons Trabalho Temporário Lda
  • Portimão
  • June 30
We constantly need to enhance this application to satisfy business needs and in parallel we are investing in new technologies that will transform our business. To support this work, we are seeking a software engineer who has experience in our technology stack to work on both our current applications and to help build our next generation of applications and experience.
  • Hilton
  • Lagoa
  • June 27
A Sommelier is responsible for recommending wines and having a thorough and current knowledge of wines to deliver an excellent Guest and Member experience while assisting with achieving departmental targets. What will I be doing? As a Sommelier, you are responsible for recommending wines and having a thorough and current knowledge of wines to deliver an excellent Guest and Member experience.
  • Hilton Worldwide, Inc.
  • Lagoa
  • June 27
Job Description - Assistant Food and Drinks Manager | DoubleTree by Hilton Azores (HOT0BMGL) Job Description Assistant Food and Drinks Manager | DoubleTree by Hilton Azores ( Job Number: HOT0BMGL ) Work Locations Work Locations : DoubleTree by Hilton Lagoa Avenida da Inovação, Parque da Tecnologia, Lte 26 Lagoa 9560-421 An Assistant Food and Drinks Manager is responsible for assisting with manag
  • Hilton Worldwide, Inc.
  • Lagoa
  • June 27
A Sommelier is responsible for recommending wines and having a thorough and current knowledge of wines to deliver an excellent Guest and Member experience while assisting with achieving departmental targets. What will I be doing? As a Sommelier, you are responsible for recommending wines and having a thorough and current knowledge of wines to deliver an excellent Guest and Member experience.
  • Hilton Worldwide, Inc.
  • Lagoa
  • June 26
Job Description - Assistant Food and Drinks Manager | DoubleTree by Hilton Azores (HOT0BMGL) Job Number: HOT0BMGLWork Locations : DoubleTree by Hilton Lagoa Avenida da Inovação, Parque da Tecnologia, Lte 26 Lagoa 9560-421An Assistant Food and Drinks Manager is responsible for assisting in managing the operations of all Food and Drinks outlets to deliver an excellent Guest and Member experience.
  • Hilton Worldwide, Inc.
  • Lagoa
  • June 26
Job Description - Sommelier | DoubleTree by Hilton Azores (HOT0BPZE) Job Number: HOT0BPZEWork Location DoubleTree by Hilton Lagoa, Avenida da Inovação, Parque da Tecnologia, Lote 26, Lagoa, 9560-421 A Sommelier is responsible for recommending wines and maintaining a thorough and current knowledge of wines to deliver an excellent Guest and Member experience while assisting with achieving departme
  • Hilton Worldwide, Inc.
  • Lagoa
  • June 20
Job Description - Chef de Partie | Double Tree by Hilton Azores (HOT0BGLK) Job Number: HOT0BGLK Work Locations: DoubleTree by Hilton Lagoa Avenida da Inovação, Parque da Tecnologia, Lte 26 Lagoa 9560-421 A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.
  • Hilton Worldwide, Inc.
  • Lagoa
  • June 18
The role aims to be recognized as trusted advisors to the business. This role supports their finance leader to develop their finance team and enables them to Thrive. The role communicates with impact to all stakeholders, ensures a robust control and compliance environment and is aware of the EMEA finance management company value proposition, which is attractive to existing and new owners.
  • Luximos
  • Portimão
  • June 18
Job Title: Private Broker - LUXIMOS Christie’s Algarve – Lagos / Portimão / Carvoeiro Location: Faro Reference: 7445231 Job Description: We are looking to add two Private Brokers with strong commitment and motivation to our Commercial Boards, focusing on the areas of Lagos, Portimão, and Carvoeiro.
  • Luximos
  • Carvoeiro
  • June 18
Job Title: Private Broker - LUXIMOS Christie’s Algarve – Lagos / Portimão / Carvoeiro Location: Faro Reference: 7445231 Job Description: We are looking to add two Private Brokers with strong commitment and motivation to our Commercial Boards, focusing on the areas of Lagos, Portimão, and Carvoeiro.
  • Hilton Worldwide, Inc.
  • Lagoa
  • June 17
Job Description - Commis Chef | Double Tree by Hilton Azores (HOT0BGLL) Job Description Commis Chef | Double Tree by Hilton Azores (Job Number: HOT0BGLL ) Work Locations Work Locations : DoubleTree by Hilton Lagoa Avenida da Inovação, Parque da Tecnologia, Lte 26 Lagoa 9560-421 A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member
  • Martinhal
  • Portimão
  • June 2
Martinhal Resorts is a leading luxury holiday experiences brand in Portugal that has been welcoming international guests since the first resort opening in 2010, in Sagres, Algarve. Our family-managed hotels & resorts seamlessly blend elements of luxury, family, design, and our philosophy of genuine hospitality comes to life purely through the combined efforts that our people put forward every day.
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