50 English-speaking jobs in Loulé

Job Description Reporting to the Outlet Manager, responsibilities and essential functions include, but are not limited to: Consistently offer professional, friendly and engaging service. Exceed guest expectations. Extensive food, liquor, beer, wine and cocktail knowledge. Prepare basic beverages for guest service up to and including basic cocktails.

Manages daily operations of hotel bar(s), including service, staff supervision, and inventory. Develops and updates beverage menus, trains staff, and ensures guest satisfaction. Requires a degree/diploma in hospitality management or related field and 3-5 years of experience as a Bar Manager in a luxury hotel or high-end venue.

Supervises all Team Members in the daily operation of the outlet, ensuring service standards are met and responsible service of alcohol procedures are practiced. Trains and monitors Servers, maintains stock levels, and ensures opening and closing procedures are carried out to an acceptable standard. Monitors outlets manpower, payroll budget, and control costs. Develops training plans and conducts on and off the job training sessions. Promotes guest satisfaction and loyalty by providing memorable experiences. Maintains knowledge of international drink trends and introduces innovative cocktails. Implements cost control procedures and minimizes wastage. Conducts regular inventory checks and ensures accurate stock records. Ensures compliance with local licensing laws and hotel policies. Maintains hygiene and safety standards in accordance with health regulations.

Experienced Team Leader & Office Operations Coordinator needed to manage customer service teams, oversee daily operations, and support HR processes. Must have strong people management skills, experience in a fast-paced customer service environment, and proficiency in using contact centre systems.

QP Savills seeks a Transformation CEO to drive geographic expansion, build new verticals, integrate PropTech, and professionalize operations to double valuation within four years.

Digital Marketing Executive to own and execute digital growth strategy, focusing on lead generation, brand positioning, and performance marketing. Responsibilities include planning and optimizing paid campaigns, managing organic content, and tracking performance metrics. Requires fluency in English, 1+ year of digital marketing experience, and proficiency in paid advertising platforms.

Biology Teacher needed for Vilamoura International School. Plan and deliver IB MYP/DP Biology lessons, develop scientific skills, and assess student progress. Must have a Biology degree and experience teaching IB or international school contexts.

Physics Teacher to plan and deliver IB (MYP/DP) Physics lessons, fostering scientific inquiry and critical thinking in students.

Manage premium properties and cultivate relationships with high-net-worth clients in the Algarve region. Promote the luxury property portfolio, negotiate sales, and analyze market trends.

Pastry Chef for Michelin-starred restaurant GUSTO by Heinz Beck. Responsible for managing the pastry section, developing seasonal offerings, and ensuring high quality dessert presentations. Requires 2+ years experience as a Pastry Chef de Partie or Pastry Chef, strong supervisory skills, and a relevant trade qualification.

Supervises and manages a team responsible for the cleanliness and maintenance of public areas, including lobbies, restaurants, meeting rooms, and corridors. Ensures adherence to hotel standards and procedures.

Digital Marketing Executive needed to plan, launch, and optimize paid campaigns across various platforms. Responsibilities include managing social media content, email marketing, and tracking performance metrics. Requires fluency in English, 1+ year of experience in digital marketing, and proficiency in paid advertising platforms.

Digital Marketing Executive to plan, launch, and optimize paid campaigns across Meta, Google, LinkedIn, and other platforms. Responsibilities include managing organic content, email marketing, and tracking performance metrics. Requires fluency in English, 1+ year of digital marketing experience, and proficiency in paid advertising platforms.

Supervises and manages a team responsible for the cleanliness and maintenance of public areas, including lobbies, restaurants, meeting rooms, and corridors. Ensures adherence to hotel standards and procedures. Reports to the Executive Housekeeper.

Financial Research Analyst for AI Quality Assurance will validate, challenge, and improve AI-generated research outputs. Responsibilities include performing comprehensive reviews of LLM-generated financial research, defining and executing quality evaluation criteria, and collaborating with product, QA, and engineering teams. Requires 5+ years of experience in financial or investment research and hands-on experience with research taxonomy standards and frameworks. Strong communication skills and fluency in English are essential.

Senior Data & Reporting Analyst will own the centralized collection, validation, and distribution of management information. This role requires investigating, verifying, and challenging data before it reaches leadership and investors. The analyst will work across departments to identify data needs, build reporting dashboards, and ensure data accuracy. Must have 5+ years of experience in data analysis, business intelligence, or management reporting with strong SQL skills and experience working with financial data.

Digital Marketing Executive to own and execute digital growth strategy, focusing on lead generation, brand positioning, and performance marketing.

Experienced Guest Service Agent needed for Pestana Vila Sol Hotel. Provide upscale guest service, analyze feedback, and resolve guest requests. Must have proven experience, strong communication skills, and proficiency in English.

The Head of Secondary will provide strategic and operational leadership for the Secondary School, ensuring high-quality teaching and learning. This role includes curriculum planning, delivery, and assessment, as well as teaching classes within the Secondary curriculum.

As a Hostess, you will provide a warm welcome to guests, assist with seating, and ensure a positive dining experience. You will manage guest inquiries, possess knowledge of menu offerings, and adhere to Hilton grooming standards.