145 English-speaking jobs in Faro District

Sous Chef develops staff and manages all food functions, assisting the Chef de Cuisine. Responsibilities include supervising kitchen activities, ensuring food quality and presentation, monitoring stock, and maintaining safety standards.

Receives and processes guest check-ins and check-outs, manages payments, and handles guest inquiries and requests. Coordinates with Housekeeping and other departments to ensure smooth guest experience. Completes daily reports and cash handling procedures.

Inspect guest rooms and public areas to ensure quality standards. Manage room status, prioritize cleaning, and coordinate efforts between departments. Assist management with daily activities and employee support.

Seeking an experienced Resident Head Winemaker with 5+ years in premium wine production to build an iconic estate in the Algarve. Requires expertise in vineyard management, vinification, and quality assurance.

Junior Preservation Architect to assist senior staff in design, planning, and implementation of historic preservation projects. Requires a degree in architecture and proficiency in AutoCAD.

Skilled Glazier needed for part-time work. Responsibilities include cutting, installing, and replacing glass in windows, doors, and storefronts. Requires experience, knowledge of glass types, and ability to read blueprints.

Execute and support client personalization initiatives by implementing customer experience strategies. This role requires technical skills with platforms like Adobe Target, Google Analytics 4, and CDPs, focusing on data-driven execution and ROI tracking.

Guest Experience Experts provide a wide range of services to guide guests throughout their stay. They process operational needs, address guest requests, complete reports, and share local area highlights.

Supervises daily housekeeping operations, ensuring quality standards and coordinating with various departments. Manages employee activities including hiring, training, scheduling, and performance. Communicates with guests and staff, resolves issues, and documents room status. Performs other duties as assigned.

Guest Environment Experts maintain the appearance and cleanliness of the entire hotel, ensuring a great guest experience. Responsibilities include cleaning rooms and public spaces, delivering guest requests, and stocking carts.

Accountable for the daily kitchen operations, this role involves preparing food, leading staff, and managing food-related functions. The Chef de Cuisine ensures consistent high-quality food production, supervises kitchen areas, and develops staff. Must meet sanitation and food standards and comply with all applicable laws and regulations.

Guest Service Experts deliver a memorable dining experience by setting tables, communicating with the kitchen, serving guests, and maintaining a clean work area.

Maintains property grounds, including fountains, planters, and landscaping. Installs and maintains flowers, trees, shrubs, and irrigation systems. Performs lawn care, trash removal, and equipment operation and maintenance.

Freelance recruiter needed to source and place multilingual candidates, primarily for BPO roles in Europe. Must have experience recruiting internationally and strong sourcing strategies. Commission-based compensation.

Freelance recruiter needed to source and place multilingual candidates, primarily for BPO roles in Europe. Must have experience recruiting internationally and strong sourcing strategies. Commission-based compensation.

Demi Chef (M/F) needed for a prestigious hotel chain in Alvor. Prepare dishes under the guidance of the Kitchen Chef, ensuring service and quality standards and HACCP compliance. Minimum 2 years experience in 4/5-star hospitality, Culinary Arts degree, and HACCP training required.

The GIRC Lead acts as a technical escalation point and team leader for GIRC Analysts. This role ensures quality in monitoring and response across networking, systems, and cybersecurity while leading daily shift operations and meeting SLAs.

Manage end-to-end delivery of exceptional consumer experience for IQOS products. Responsible for store management procedures, team leadership, product and sales analysis, and ensuring alignment with company values.

Part-time junior developer to assist senior developers in software development and maintenance. Requires software development experience, familiarity with programming languages (Java, C++, Python), and web development technologies (HTML, CSS, JavaScript).

Senior Level Developer needed for software design, development, and troubleshooting. Requires 5+ years experience, proficiency in front-end and back-end technologies, and strong problem-solving skills.