159 English-speaking jobs in Faro District

Warehouse Manager oversees daily depot operations for campervan rentals. Responsibilities include coordinating rental workflows, tracking KPIs, conducting basic vehicle checks, and managing cost control. Requires 2-4 years of relevant experience and a Category B driving license.

Senior UX/UI Product Designer needed for a leading automotive client. This hybrid role requires end-to-end design expertise, strong stakeholder leadership, and proficiency in Figma to craft exceptional digital experiences.

Coordinate and manage market-specific experimentation-led growth initiatives. Ensure flawless execution, accurate data dissemination, and timely performance reporting across diverse global regions.

QA Engineer needed for e-commerce solutions. Responsibilities include manual and automated testing, API testing, and working within agile scrum teams. Requires experience with transactional platforms and strong communication skills.

Serve as the primary technical driver for closing sales and supporting customer success with marketing technology programs. Deliver future-state marketing technical architectures and digital engagement roadmaps.

Execute daily, high-velocity site optimization and continuous improvement initiatives. Drive performance by building and monitoring A/B tests and personalization campaigns. Requires experience with optimization platforms and analytics suites.

Sous Chef develops staff and manages all food functions, assisting the Chef de Cuisine. Responsibilities include supervising kitchen activities, ensuring food quality and presentation, monitoring stock, and maintaining food safety standards.

Golf Assistant at ROBINSON welcomes guests at the reception desk, advising on tee times and lessons. Tasks include scheduling pros and monitoring billing. Requires a hotel specialist background and enthusiasm for golf.

Receives and processes guest check-ins and check-outs, manages payments, and handles guest inquiries and requests. Coordinates with Housekeeping and other departments to ensure smooth guest experience. Completes daily reports and cash handling procedures.

Assist management with HR issues, manage hiring processes, and maintain employee records. Support payroll, conduct background checks, and train new hires on HR policies.

Inspect guest rooms and public areas to ensure quality standards. Manage room status, prioritize cleaning, and coordinate efforts between departments. Assist management with daily activities and employee support.

Seeking an experienced Resident Head Winemaker with 5+ years in premium wine production to build an iconic estate in the Algarve. Requires expertise in vineyard management, vinification, and quality assurance.

Coordinates all aspects of weddings and social events at Pine Cliffs Resort, managing the full planning cycle from inquiry to follow-up. This role involves client relations, logistics coordination, and maximizing event revenue.

Seeking a part-time Front-End Developer to build and maintain user-friendly websites and web applications. Responsibilities include developing features using HTML, CSS, and JavaScript, and collaborating with designers and back-end developers. Requires 2+ years of experience and knowledge of modern JavaScript frameworks.

Style Supervisor inspect guest rooms and public areas for quality. This role manages room status, coordinates between departments, and assists management with staff duties. Requires high school diploma and related experience.

Supervises daily housekeeping operations, ensuring quality standards and coordinating with various departments. Manages employee activities including hiring, training, scheduling, and performance. Communicates with guests and staff, resolves issues, and documents room status. Performs other duties as assigned.

Guest Experience Experts provide a wide range of services to guide guests throughout their stay. They process operational needs, address guest requests, complete reports, and share local area highlights.

Accountable for the daily kitchen operations, this role involves preparing food, leading staff, and managing food-related functions. The Chef de Cuisine ensures consistent high-quality food production, supervises kitchen areas, and develops staff. Must meet sanitation and food standards and comply with all applicable laws and regulations.

Guest Service Experts deliver a memorable dining experience by setting tables, communicating with the kitchen, serving guests, and maintaining a clean work area.

Guest Environment Experts maintain the appearance and cleanliness of the entire hotel, ensuring a great guest experience. Responsibilities include cleaning rooms and public spaces, delivering guest requests, and stocking carts.