127 restaurant English-speaking jobs in Portugal

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  • Avanta Works
  • Portugal
  • October 3
  • hospitality
Restaurant Manager vacancy in Faro Portugal title: Seasonal Restaurant Manager As a Seasonal Restaurant ... Manager, you will oversee the daily operations of our restaurant located in Faro. ... You must have previous experience in the restaurant industry and possess strong leadership skills.
  • Desarma
  • Portugal
  • September 1
  • no experience
  • hospitality
class Waiter for its Michelin-starred restaurant. ... Desarma Restaurant, located on the rooftop of The Views Baía hotel, in Funchal, is looking for a 1st
  • SafeHarbor Logistics
  • Portugal
  • September 1
  • hospitality
We are a well-established restaurant in Lisbon and we are seeking a highly experienced Restaurant Manager ... Maintain cleanliness and sanitation standards in the restaurant at all times. ... Passion for customer service and proven experience in managing restaurant operations. ... As the Restaurant Manager you will be responsible for overseeing all aspects of the restaurant's operations ... Requirements Previous experience as a Restaurant Manager or similar role in the hospitality industry.
  • India Abroad
  • Portugal
  • September 12
  • hospitality
We are hiring a skilled Restaurant Manager to oversee the daily operations of our restaurant in Funchal ... You must have excellent communication and leadership skills as well as a thorough understanding of restaurant
  • COREcruitment
  • Lisboa
  • August 21
  • hospitality
LogoRestaurant Repositioning: Proven track record in restaurant repositioning, re-branding, or turnaround ... Job Title: Restaurant Manager – Lifestyle location Location: Lisbon, Portugal Salary: € Competitive Start ... Date: ASAP We are looking for a skilled Restaurant Managerwith experience in lifestyle concept locations
  • AdventureRecruit UAE
  • Portugal
  • September 24
  • hospitality
We are a well-established restaurant in the vibrant city of Porto seeking a skilled and experienced Restaurant ... Manager to lead our team As a Restaurant Manager you will be responsible for overseeing all aspects ... maintaining high standards of food quality and cleanliness Responsibilities Oversee all aspects of daily restaurant ... with the kitchen team to develop new menu items or specials Requirements Proven work experience as a Restaurant ... are legally able to work in Portugal If you have a passion for hospitality and proven experience in restaurant
  • GulfSea Services
  • Portugal
  • September 12
  • hospitality
responsible for overseeing all aspects of the kitchen and leading a team of kitchen staff in our bustling restaurant ... creativity passion for food and leadership skills will play a vital role in ensuring the success of our restaurant ... special requests Requirements Proven experience as a Chef de Cuisine or similar role in a high-volume restaurant ... Responsibilities Create and maintain an innovative menu that meets the quality and cost standards set by the restaurant
  • Family Assist
  • Portugal
  • September 8
  • hospitality
Head Chef At Fine Dining Restaurant In Funchal, Portugal Funchal, Portuguese Republic, PT ... are seeking a talented and experienced Head Chef to lead our kitchen team at a high-end fine dining restaurant ... Location Our restaurant is located in the charming city of Funchal Portugal known for its stunning views ... compromising on quality Requirements Proven experience as a Head Chef or Executive Chef in a fine dining restaurant
  • Nextsolutions
  • Portugal
  • September 22
  • hospitality
We are in search of an experienced and passionate Executive Chef to join our culinary team at our restaurant ... in a fast-paced environment We offer a competitive salary of 1000$ per week based on experience Our restaurant ... experiences for our guests Requirements Proven experience as an Executive Chef or similar role in a high-end restaurant
  • Vida Plena Hospitality
  • Lisbon
  • October 3
  • hospitality
LogoRestaurant Manager - Condesa Vida Plena is an innovative hospitality group founded in Lisbon in 2018 ... As our Restaurant Manager, you own the floor — reading the room, driving the pace, and building a team ... Proven experience managing both restaurant floor and bar service, with the ability to connect service ... Ensure proper restaurant opening and closing procedures, including venue readiness, briefing standards ... Oversee both restaurant floor and bar operations, ensuring service, product quality, ambience, communication
  • Synerdata
  • Portugal
  • September 20
  • hospitality
We are in search of a highly skilled and creative Head Chef to lead our team at a fine dining restaurant ... offerings Requirements Minimum of 5 years experience as a Head Chef or Executive Chef in a high-end restaurant ... Maintain a safe and clean working environment in accordance with food safety regulations Collaborate with restaurant
  • ConFlip
  • Portugal
  • September 8
  • hospitality
you will be responsible for creating delicious and visually appealing pastries and desserts for our restaurant ... Working Conditions This is a full-time position with a salary of $1500 per month You will work in our restaurant ... consistency in their execution Responsibilities Design and prepare a variety of pastries and desserts for our restaurant
  • Pixel Innovations
  • Portugal
  • September 1
  • hospitality
We are seeking an experienced and talented Head Chef to lead our kitchen team at a fine dining restaurant ... costs Train mentor and supervise kitchen staff to maintain consistency and quality Collaborate with restaurant ... safety regulations Requirements Proven experience as a Head Chef or Executive Chef in a fine dining restaurant
  • VIDA PLENA
  • Portugal
  • September 25
  • hospitality
General Manager role requires full accountability for daily operations, including floor presence, team leadership, scheduling, and budget management. Must have 10+ years in hospitality with 3+ years as GM in high-volume venues.
  • Prestige Talent
  • Portugal
  • September 1
  • hospitality
We are seeking a highly skilled and experienced Sous Chef to join our team at a fine dining restaurant ... environment we would love to hear from you Join our team as a Sous Chef at our fine dining restaurant ... creating exceptional dishes using fresh local ingredients and have experience working in a high-end restaurant
  • Snappr Inc
  • Sintra
  • October 3
LogoResponsibilities: Collaborate with restaurant staff to understand their vision and requirements. ... The ideal candidate will work closely with restaurant owners and chefs to create visually appealing photographs
  • Hospitaliti
  • Portugal
  • September 10
  • hospitality
KEY RESPONSIBILITIES Manage the assigned service station in a restaurant or buffet venue; Welcome guests ... or in a more senior position, in a 5-star luxury hotel or an internationally recognised fine-dining restaurant ... Fluent written and spoken English; Practical knowledge of high-volume, all-day dining or multi-cuisine restaurant
  • Discovery Land Company
  • Portugal
  • September 1
  • hospitality
manage, and monitor all Banquet Event Orders (BEOs) related to Food & Beverage services; Manage daily restaurant ... Career Opportunities Competitive Salarys Development Programs Medical Insurance Meal Allowance Staff Restaurant ... venues, and maintain accurate tracking of all members' culinary and dining experiences; Coordinate with restaurant
  • Sunset Hospitality Group
  • Portugal
  • September 1
  • hospitality
We are looking for a Head Chef to lead the culinary team at ATTIKO, a fine dining Pan-Asian restaurant ... Controls kitchen costs to ensure that the restaurant meets budget and increase profitability Controls ... Chef is responsible for managing the resources of the kitchen and to ensure that the support systems, restaurant
  • Alsafe Finance Kuwait
  • Portugal
  • September 21
  • hospitality
  • visa sponsorship
As an Executive Chef you will be responsible for overseeing the kitchen operations of our high-end restaurant ... Requirements Proven experience as an Executive Chef or similar role in a high-end restaurant setting.
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