235 restaurant English-speaking jobs in Portugal

Desarma Restaurant, located on the rooftop of The Views Baía hotel, in Funchal, is looking for a 1st

Restaurant Director (April-May 2026) page is loaded## Restaurant Director (April-May 2026)locations:Lisbontime ... leadership experience in luxury hotels, stand-alone restaurants, or restaurant groups* Strong financial ... the Hotel, we invite you for a seasonally inspired, Michelin-starred gastronomic experience at CURA restaurant ... aligns with Four Seasons' standards of service and quality.You will manage daily operations of the restaurant ... years of relevant experience Food & Beverage management, supported by a bachelor's degree.* Extensive restaurant

Recruit, develop, and retain high-performing leaders (Restaurant Managers, Bar Managers, Supervisors) ... Shape and refine the identity of each outlet (restaurant, bar, lounge, terrace), ensuring clear differentiation

Serves wine and champagne, answers guest questions about wine, and maintains wine lists. Pairs wines with menu items, attends tastings, and develops relationships with vendors. Trains staff on wine knowledge and service. Ensures responsible alcohol service and follows all company policies and procedures.

Responsibilities Lead and oversee daily operations across multiple restaurant units Manage and develop ... supporting a leading hospitality group in the recruitment of a Director of Operations to oversee premium restaurant ... operational teams (restaurant managers and staff) Ensure high standards of service and customer experience ... closely with senior leadership on business strategy and growth Qualifications Proven experience in restaurant

Get an international experience in a corporate environment.About Dunes Beach Bar Dunes Beach Bar & Restaurant ... Blending a relaxed beach bar vibe with a refined restaurant experience, it serves fresh, flavourful dishes ... operations.ResponsibilitiesOperations Management – Ensure the smooth day‐to‐day operation of the restaurant ... evenings with music in a laid‐back, scenic setting.The intern will support the daily operations of the restaurant ... financial control, stock management, and marketing activities, providing a well‐rounded experience in restaurant

with forecasted demand and service standards.Recruit, develop, and retain high-performing leaders (Restaurant ... positioning, competitive landscape, and revenue objectives.Shape and refine the identity of each outlet (restaurant

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Manager is the manager of a restaurant and Its presence is essential within the restaurant, to ensure ... Arte Bianca Arrifana is looking for a new Restaurant Manager. ... MNG who is entrusted with the entire management of the restaurant · Problem-solving skills with complete ... JOB DESCRIPTION · Managing the restaurant team service & kitchen · Making sure Arte Bianca’s quality ... family · Ability to be and be recognized as a Leader · Organizational and management skills of the restaurant

Your Responsibilities: Responsibility for lead generation and acquisition of restaurant brands in Porto ... customer service and setting realistic expectations for the partnership in in-person meetings with restaurant

Mission: As Restaurant Manager, you will lead and manage restaurant operations, ensuring the effective ... teams to ensure service excellence; Manage quality, presentation, service timing, ambience and restaurant ... budgets, P&L performance and implement corrective action plans; Lead, develop and evaluate the restaurant ... implementation of the company’s F&B strategy, standards, SOPs and service procedures; Oversee daily restaurant ... preferably in Tourism, Hospitality or a related field; At least 2 to 3 years of experience in a similar Restaurant

Restaurant Director (April-May 2026)atFour Seasons Hotels and ResortsAbout Four Seasons Four Seasons ... You will manage daily operations of the restaurant and maintain high standards of product knowledge, ... leadership experience in luxury hotels, stand‐alone restaurants, or restaurant groups.Strong financial ... years of relevant experience in Food & Beverage management, supported by a bachelor's degree.Extensive restaurant

with forecasted demand and service standards.Recruit, develop, and retain high-performing leaders (Restaurant ... positioning, competitive landscape, and revenue objectives.Shape and refine the identity of each outlet (restaurant

.* Welcomes members/ prospects when they arrive at a restaurant, bar, or other eating or drinking establishment ... glasses, and flatware and refills condiments* Maintains familiarity with menu items, specials, and restaurant ... Opportunities, Competitive Salarys, Development Programs, Medical Insurance, Meal Allowance, Staff Restaurant

cloud‐based testing infrastructure, and ensure exceptional quality for our complex POS platform used by restaurant

The Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... Professional Trainingand Administrative HR.Quinta do Lago Group is hiring aBar Supervisor (M/F) for Bovino Restaurant ... position is ideal for organized, proactive professionals with experience in hospitality or tourism.Pure Restaurant

Thus, the restaurant offers all you can eat, takeaway and a distinctive à la carte services. ... The group is a restaurant chain, situated in Braga/Famalicão - Portugal, which , currently, integrates

get help at the spa reception in return: You can count on the help of your colleagues – e.g. from the restaurant ... sceneries in the world while enjoying free board along with healthy and delicious meals in the guest restaurant

Prepare and serve coffee and specialty drinks with precision and creativity. Expertise in espresso-based drinks, cold brews, and specialty coffee is required. Fluency in English, German, and/or Portuguese is a plus. Must have experience with high-end coffee equipment and a passion for coffee culture.

Candidate Profile:Table service techniquesCommunication and customer service techniques applied to restaurant