158 restaurant English-speaking jobs in Portugal

Desarma Restaurant, located on the rooftop of The Views Baía hotel, in Funchal, is looking for a 1st

Ensure proper restaurant opening and closing procedures by overseeing cash handling, equipment shutdown ... Ensure the restaurant complies with health, safety, and sanitation standards by monitoring HACCP protocols

Supervises staff to ensure guest needs are met and service standards are maintained. Completes opening and closing duties, inventories, and maintenance requests. Assists management with hiring, training, scheduling, and employee development. Ensures adherence to company policies and safety procedures. Welcomes and acknowledges guests, anticipates needs, and resolves concerns.

Manager is the manager of a restaurant and Its presence is essential within the restaurant, to ensure ... Arte Bianca Arrifana is looking for a new Restaurant Manager. ... MNG who is entrusted with the entire management of the restaurant · Problem-solving skills with complete ... JOB DESCRIPTION · Managing the restaurant team service & kitchen · Making sure Arte Bianca’s quality ... family · Ability to be and be recognized as a Leader · Organizational and management skills of the restaurant

Head Manager for Kefi Bistro, ensuring smooth operations, team leadership, and exceptional guest experiences. Oversee performance metrics, implement process improvements, and maintain Neptune's standards of care and precision.

Carry out the set up of the cocktail bar, bar and restaurant. ... Welcome customers in the restaurant/cocktail bar and invite them to be seated. ... Know perfectly the menus and different products available at the hotel's restaurant. ... responsible for ensuring the bar service, customer service, beverage preparation and will act as a restaurant ... Supervise the order and cleanliness of the point of sale (restaurant, buffet, lounge, cafeteria or bar

tech - not just on paperYou can explain something complex to someone who has 30 seconds and a restaurant ... SaaS, hospitality tech, and what makes restaurants tick.Your ResponsibilitiesRun onboarding for new restaurant ... we're not interested in being just competitive — we want to be badass.The Role You'll be the person our restaurant ... strong advantage; other European languages are a bonusYou actually care about hospitality, food, or restaurant ... volume, no‐show rates) and step in before small problems become big onesBuild real relationships with restaurant

Extensive restaurant leadership experience in luxury hotels, stand-alone restaurants, or restaurant groups ... You will manage daily operations of the restaurant and maintain high standards of product knowledge,

with forecasted demand and service standards.Recruit, develop, and retain high-performing leaders (Restaurant ... positioning, competitive landscape, and revenue objectives.Shape and refine the identity of each outlet (restaurant

Education and Experience2-year degree from an accredited university in Business Administration, Hotel and Restaurant ... operations, or related professional area.4-year bachelor's degree in Business Administration, Hotel and Restaurant

.* Welcomes members/ prospects when they arrive at a restaurant, bar, or other eating or drinking establishment ... glasses, and flatware and refills condiments;* Maintains familiarity with menu items, specials, and restaurant ... Opportunities, Competitive Salarys, Development Programs, Medical Insurance, Meal Allowance, Staff Restaurant

Quinta do Lago Group is hiring aBar Supervisor (M/F) for Bovino Restaurant , responsible for delivering ... The Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... Pure Restaurant , located in the heart of Quinta do Lago, is seeking a dynamic and results-drivenAssistant ... Lago Group is looking for a dynamic and dedicated1st ClassBartender (M/F)to join our team at Bovino Restaurant

Mission: As Head Chef, you will lead the culinary vision of Attiko, our signature Pan-Asian restaurant

Overview Web Project Manager with Planning & UX SkillsOysterLink is the newest and fastest-growing restaurant

Departments / Areas Front Office and Guest Relations Restaurant and Bar Kitchen and Pastry Housekeeping

Thus, the restaurant offers all you can eat, takeaway and a distinctive à la carte services. ... The group is a restaurant chain, situated in Braga/Famalicão - Portugal, which , currently, integrates

get help at the spa reception in return: You can count on the help of your colleagues – e.g. from the restaurant ... sceneries in the world while enjoying free board along with healthy and delicious meals in the guest restaurant

motivations.Indefinite contract and competitive remuneration, lifeinsurance and access to flexible remuneration plans: restaurant

mapping, and data transformationContribute to a global tech platform offering robust solutions for the restaurant

Be aware and offer the different products and services available at the hotel's restaurant. ... Carry out the setting up and cleaning of the tables of the restaurant and meeting rooms as required.