48 restaurant English-speaking jobs in Lisbon District

Ensure proper restaurant opening and closing procedures by overseeing cash handling, equipment shutdown ... Ensure the restaurant complies with health, safety, and sanitation standards by monitoring HACCP protocols

Strong experience managing both restaurant floor and bar service. ... Javá Restaurant Manager Vida Plena is an innovative hospitality group founded in Lisbon in 2018, dedicated ... The Role As a Restaurant Manager, you drive the venue's success by ensuring operational excellence, ... Ensure the restaurant complies with health, safety, and sanitation standards by monitoring HACCP protocols

Join our Movement and Champion Restaurant Culture! ... As the leading restaurant booking platform in Europe, we connect the broadest community of loyal diners ... Powered by innovation and a deep passion for the restaurant industry, we create unique dining experiences ... to bring us your unique perspectives and experiences, so we can collectively continue disrupting the restaurant

Controls kitchen costs to ensure that the restaurant meets budget and increase profitability. ... the Role We are looking for a Head Chef to lead the culinary team at ATTIKO, a fine dining Pan-Asian restaurant ... Chef is responsible for managing the resources of the kitchen and to ensure that the support systems, restaurant ... concerns of employees Communicate reports and kitchen operational issues on a daily basis with the Restaurant ... Communication & Working Relationships Communicates professionally with the Operations Manager to reach the Restaurant

Handle restaurant reservations. ... Be aware and offer the different products and services available at the hotel's restaurant. ... Carry out the setting up and cleaning of the tables of the restaurant and meeting rooms as required.

As Restaurant Manager, you will be the energy in the room.

Extensive restaurant leadership experience in luxury hotels, stand-alone restaurants, or restaurant groups ... You will manage daily operations of the restaurant and maintain high standards of product knowledge,

Responsibilities Carry out the set up of the cocktail bar, bar and restaurant. ... Welcome customers in the restaurant/cocktail bar and invite them to be seated. ... Know perfectly the menus and different products available at the hotel's restaurant. ... Supervise the order and cleanliness of the point of sale (restaurant, buffet, lounge, cafeteria or bar ... Give advice on the different products available in the restaurant/bar, take orders and be able to adapt

Recruit, develop, and retain high-performing leaders (Restaurant Managers, Bar Managers, Supervisors) ... Shape and refine the identity of each outlet (restaurant, bar, lounge, terrace), ensuring clear differentiation

OR • 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related ... and Experience • 2-year degree from an accredited university in Business Administration, Hotel and Restaurant

Overview Web Project Manager with Planning & UX Skills OysterLink is the newest and fastest-growing restaurant

Build and ship AI-powered features for a restaurant automation platform. Requires 1-3 years of full stack development experience with Node.js/TypeScript and Vue.js. Experience with LLMs, structured output, and safety handling is essential.

Handle restaurant reservations. ... Be aware and offer the different products and services available at the hotel's restaurant. ... Carry out the setting up and cleaning of the tables of the restaurant and meeting rooms as required.

Be aware of and offer the different products and services available at the hotel's restaurant. ... Carry out the setting up and cleaning of the tables of the restaurant and meeting rooms as required.

get help at the spa reception in return: You can count on the help of your colleagues – e.g. from the restaurant ... sceneries in the world while enjoying free board along with healthy and delicious meals in the guest restaurant

practical matters Making sure groceries and key household items are stocked Coordinating food, meals, restaurant ... organised and comfortable doing everything from calendar and inbox management to travel logistics, errands, restaurant

Internship providing hands-on experience in guest experience management. Interns will lead tours, organize events, assist with partnerships, and engage with guests. Must be currently enrolled in a related field and have excellent organizational and communication skills.

Be aware and offer the different products and services available at the hotel's restaurant. ... Carry out the setting up and cleaning of the tables of the restaurant and meeting rooms as required.

You Are Experienced in high-end restaurant or hotel dining, preferably within boutique hotels or luxury

when you support other departments, such as during a welcome cocktail in the evening in front of the restaurant ... ROBINSON: work where others only take holidays free accommodations in a single room and meals at the guest restaurant