68 restaurant English-speaking jobs in Lisbon District

  • Four Seasons Hotels Ltd
  • Lisbon
  • April 13
Restaurant Director (April-May 2026) page is loaded## Restaurant Director (April-May 2026)locations:Lisbontime ... leadership experience in luxury hotels, stand-alone restaurants, or restaurant groups* Strong financial ... the Hotel, we invite you for a seasonally inspired, Michelin-starred gastronomic experience at CURA restaurant ... aligns with Four Seasons' standards of service and quality.You will manage daily operations of the restaurant ... years of relevant experience Food & Beverage management, supported by a bachelor's degree.* Extensive restaurant
  • Marriott International
  • Sintra
  • March 25
LogoServes wine and champagne, answers guest questions about wine, and maintains wine lists. Pairs wines with menu items, attends tastings, and develops relationships with vendors. Trains staff on wine knowledge and service. Ensures responsible alcohol service and follows all company policies and procedures.
  • Hyatt Regency Lisbon
  • Lisbon
  • February 18
with forecasted demand and service standards.Recruit, develop, and retain high-performing leaders (Restaurant ... positioning, competitive landscape, and revenue objectives.Shape and refine the identity of each outlet (restaurant
  • Think Work
  • Lisbon
  • April 19
ResponsibilitiesLead and oversee daily operations across multiple restaurant units Manage and develop ... supporting a leading hospitality group in the recruitment of a Director of Operations to oversee premium restaurant ... operational teams (restaurant managers and staff) Ensure high standards of service and customer experience ... Work closely with senior leadership on business strategy and growth QualificationsProven experience in restaurant
  • Four Seasons Hotels and Resorts
  • Lisbon
  • April 12
Restaurant Director (April-May 2026)atFour Seasons Hotels and ResortsAbout Four Seasons Four Seasons ... You will manage daily operations of the restaurant and maintain high standards of product knowledge, ... leadership experience in luxury hotels, stand‐alone restaurants, or restaurant groups.Strong financial ... years of relevant experience in Food & Beverage management, supported by a bachelor's degree.Extensive restaurant
  • Marriott International
  • Sintra
  • April 16
LogoOR • 4-year bachelor's degree in Business Administration, Marketing, Hotel and Restaurant Management ... Experience • 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant
  • Unitedhospitality
  • Lisbon
  • April 10
with forecasted demand and service standards.Recruit, develop, and retain high-performing leaders (Restaurant ... positioning, competitive landscape, and revenue objectives.Shape and refine the identity of each outlet (restaurant
  • Marriott International
  • Sintra
  • April 28
LogoOR • 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related ... and Experience • 2-year degree from an accredited university in Business Administration, Hotel and Restaurant
  • Dev.Pro
  • Lisbon
  • April 11
cloud‐based testing infrastructure, and ensure exceptional quality for our complex POS platform used by restaurant
  • Four Seasons Hotels and Resorts
  • Lisbon
  • April 12
Pastry Sous Chef needed for Michelin-starred restaurant in Lisbon. Assists with baking cakes, cookies, and mini pastries. Demonstrates artistic ability and knowledge of current pastry trends. Must have experience with decorating tools and excellent communication skills.
  • Four Seasons Hotels Ltd
  • Lisbon
  • April 12
Pastry Sous Chef needed for a Michelin-starred restaurant in Lisbon. Must be skilled in pastry and cupcake decoration, have knowledge of current trends, and be proficient in using decorating tools. Excellent communication, organization, and problem-solving skills are required.
  • Four Seasons Hotels and Resorts
  • Lisbon
  • February 23
Logoexperience at CURA restaurant.About the role The goal of the Sous Chef is to manage all kitchen department (restaurant
  • VG & Partners
  • Lisbon
  • February 13
motivations.Indefinite contract and competitive remuneration, lifeinsurance and access to flexible remuneration plans: restaurant
  • Quinta do Lago
  • Lisbon
  • April 12
team.Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... the Resort's Maintenance team.Quinta do Lago Group is recruiting a Head Bartender (M/F) for Dano's Restaurant
  • Quinta do Lago
  • Lisbon
  • April 11
team.Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... the Resort's Maintenance team.Quinta do Lago Group is recruiting a Head Bartender (M/F) for Dano's Restaurant
  • Quinta do Lago
  • Lisbon
  • April 13
team.Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... the Resort's Maintenance team.Quinta do Lago Group is recruiting a Head Bartender (M/F) for Dano's Restaurant
  • Quinta do Lago
  • Lisbon
  • April 12
team.Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... the Resort's Maintenance team.Quinta do Lago Group is recruiting a Head Bartender (M/F) for Dano's Restaurant
  • Quinta do Lago
  • Lisbon
  • April 12
team.Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... the Resort's Maintenance team.Quinta do Lago Group is recruiting a Head Bartender (M/F) for Dano's Restaurant
  • Quinta do Lago
  • Lisbon
  • April 11
team.Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... the Resort's Maintenance team.Quinta do Lago Group is recruiting a Head Bartender (M/F) for Dano's Restaurant
  • Martinhal
  • Lisbon
  • March 1
Candidate Profile:Table service techniquesCommunication and customer service techniques applied to restaurant
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