19 restaurant English-speaking jobs in Porto District

Restaurant Manager vacancy in Porto Portugal Restaurant Manager - Porto, Portugal We are hiring an experienced ... As a Restaurant Manager, you will be responsible for overseeing all aspects of our restaurant operations ... Restaurant Manager to join our team in the beautiful city of Porto, Portugal. ... The ideal candidate will have previous experience in restaurant management, excellent leadership skills

Restaurant Manager vacancy in Porto Portugal The Restaurant Manager will be responsible for overseeing ... the daily operations of our busy restaurant in Porto. ... The ideal candidate will have previous experience in restaurant management, strong leadership skills, ... Responsibilities Manage the day-to-day operations of the restaurant, including staff scheduling, inventory ... complaints or concerns in a timely and professional manner Requirements Minimum of 2 years experience in restaurant

operations of the bar and restaurant; Ensure standards of excellence and compliance with product and ... Key Responsibilities: Monitor and supervise restaurant, bar, and breakfast operations; Manage the day-to-day

responsible for overseeing all aspects of the kitchen and leading a team of kitchen staff in our bustling restaurant ... creativity passion for food and leadership skills will play a vital role in ensuring the success of our restaurant ... special requests Requirements Proven experience as a Chef de Cuisine or similar role in a high-volume restaurant ... Responsibilities Create and maintain an innovative menu that meets the quality and cost standards set by the restaurant

are a seasonal restaurant located in the beautiful city of Porto, Portugal. ... Executive Chef vacancy in Porto Portugal Executive Chef for Seasonal Restaurant in Porto, Portugal We ... safety procedures Ensure cleanliness and sanitation standards are met at all times Collaborate with restaurant ... dining experience Requirements Minimum of 5 years experience as an Executive Chef in a high-volume restaurant

Maintain strong knowledge of menus, products and restaurant operations in order to confidently assist ... GUEST EXPERIENCE Deliver professional, personalized and attentive service to guests according to restaurant ... Waiter is responsible for delivering professional and personalized service while supporting the daily restaurant

safety regulations Requirements Previous experience as a Head Chef or Executive Chef in a fast-paced restaurant ... 1200$ per month based on experience Location This position is located in beautiful Porto Portugal Our restaurant

WHAT WE ARE LOOKING FOR Professional qualification in Restaurant Service or equivalent; Proficiency in ... food and beverage management and restaurant-related software applications; Good knowledge of hotel food ... inventories and the counting of utensils and regularly used equipment; Refer any guest complaints to the Restaurant

Handle restaurant reservations. ... Be aware and offer the different products and services available at the hotel’s restaurant. ... Carry out the setting up and cleaning of the tables of the restaurant and meeting rooms as required.

Do you have experience in the hospitality industry and are looking for a flexible work schedule Our restaurant

Be aware and offer the different products and services available at the hotel's restaurant. ... Carry out the setting up and cleaning of the tables of the restaurant and meeting rooms as required.

Our restaurant is located in the vibrant city of Porto, known for its delicious food scene and beautiful

service for customers Requirements At least 5 years of experience as an Executive Chef in a fast-paced restaurant

We are hiring a Junior Sous Chef to join our team at a high-end restaurant in Porto Portugal As a Junior

As an Intern (M/F) in Food & Beverage Department - Restaurant Service, you must assume a professional ... day-to-day service, from the preparation of mise-en-place, tables and spaces, reception of customers in our restaurant

From your neighborhood restaurant to the world's largest event venues, Shift4 handles billions of transactions

Foster positive and respectful interactions between team members and restaurant guests.

Foster positive and respectful interactions between team members and restaurant guests.

passengers and crew menu Must have at least 5 years of practical experience in a kitchen of a hotel or restaurant