149 restaurant English-speaking jobs in Portugal

Restaurant Manager vacancy in Lisbon Portugal Contract Restaurant Manager (Lisbon) We are seeking a ... As the Restaurant Manager, you will be responsible for overseeing all aspects of the restaurant operations ... dynamic and highly motivated Restaurant Manager to join our team in Lisbon on a contract basis. ... you should have excellent communication and leadership skills, as well as a strong understanding of restaurant ... We offer a competitive salary of $1000 per month and the chance to gain valuable experience in the restaurant

fine dining restaurant located in the vibrant city of Porto. ... nationalities Job Title: Waiter/Waitress at Fine Dining Restaurant in Porto We are a highly acclaimed ... The ideal candidate will have previous experience as a waiter/waitress in a high-end restaurant. ... As our restaurant serves international clientele, we welcome applicants from all nationalities who are

Pastry Chef to join our team at a high-end restaurant in Braga, Portugal. ... Pastry Chef at a High-End Restaurant in Braga, Portugal We are seeking a highly skilled and creative ... have a passion for creating mouth-watering desserts and want to join an innovative team at a high-end restaurant

Knowledge of restaurant POS systems and operational tools (nice to have). ... Foster a culture of respect, ambition, and teamwork within the restaurant. 3. ... What We Expect From You Proven experience in restaurant or hospitality management. ... of the restaurant, ensuring an exceptional guest experience, and maintaining high service standards. ... Quickly assess and address operational issues to minimize disruptions and maintain smooth restaurant

Sous Chef - Fine Dining Restaurant (Porto, Portugal) We are in search of an experienced and passionate ... Sous Chef to join our team at a high-end fine dining restaurant in the beautiful city of Porto, Portugal ... food preparation, plating, and presentation - Ensure all dishes are prepared according to recipes and restaurant ... environment Requirements: - Minimum of 5 years experience as a Sous Chef in a high-end or fine dining restaurant

Company Description Tucked away on a small street in Arroios, Lisbon, Garrincha is a cozy restaurant ... -As Sommelier, you'll be in charge of the wine side of the restaurant: guiding guests, recommending ... Qualifications Solid sommelier skills Previous restaurant or hospitality experience Experience ... developing leadership skills, deepening your wine knowledge, or taking on more responsibility as the restaurant

annum I am looking for a passionate Restaurant operations manager to take charge of day-to-day restaurant ... operations of a well known restaurant in Lisbon. ... This restaurant is part of an international group with presence in over 60 countries! ... Job Title: Restaurant Operations manager Location: Lisbon, Portugal Salary: €28,000 - €30,000 gross per ... Job Title: Restaurant Operations manager Location: Lisbon, Portugal Salary: €28,000 - €30,000 gross per

We are on the search for our next Restaurant & Bar Supervisor at Wilde, to lead and work alongside our

As a Restaurant Expansion Project Manager, you’ll be the engine behind our openings.

Uphold Pestana standards in the restaurant and banquets while attending to guest needs in the restaurant ... passionate, efficient, and collaborative person, come join this prestigious group; we are looking for Restaurant

Responsibilities: - Create and prepare a variety of pastries and desserts according to the restaurant ... you will be responsible for creating delicious and visually appealing pastries and desserts for our restaurant ... special event menus Requirements: - Proven experience as a Pastry Chef or similar role in a high-end restaurant

Uphold Pestana standards in the restaurant and banquets while attending to guest needs in the restaurant ... passionate, efficient, and collaborative person, come join this prestigious group; we are looking for Restaurant

Responsibilities: Develop and create seasonal menus aligned with the restaurant's concept and vision ... for smooth operations Requirements: Proven experience as an Executive or Head Chef in a high-volume restaurant

At Tillster, you’ll join a team that is transforming restaurant e-commerce on a global scale—building ... Today, our platform integrates with 15+ POS systems covering over 90% of the multi-unit restaurant market ... headquartered in the USA, is the global leader in digital ordering and customer engagement solutions for the restaurant ... environment, and is eager to make an impact on products used by some of the world’s most recognized restaurant

Head Chef As the Head Chef at our upscale restaurant in Funchal, you will be responsible for overseeing ... compromising on quality Requirements: - Proven experience as a Head Chef or Executive Chef in a fine dining restaurant

As a Restaurant Expansion Project Manager, you'll be the engine behind our openings.

At Tillster, you’ll join a team that is transforming restaurant e-commerce on a global scale—building ... Today, our platform integrates with 15+ POS systems covering over 90% of the multi-unit restaurant market ... environment, and is eager to make an impact on products used by some of the world’s most recognized restaurant

At Tillster, you’ll join a team that is transforming restaurant e-commerce on a global scale—building ... Today, our platform integrates with 15+ POS systems covering over 90% of the multi-unit restaurant market ... environment, and is eager to make an impact on products used by some of the world’s most recognized restaurant

At Tillster, you’ll join a team that is transforming restaurant e-commerce on a global scale—building ... Today, our platform integrates with 15+ POS systems covering over 90% of the multi-unit restaurant market ... environment, and is eager to make an impact on products used by some of the world’s most recognized restaurant

Manage and coordinate all food and beverage outlets (restaurant, bar, room service, minibars, events) ... Supervise and ensure excellent service during breakfast and à la carte meal periods in the main restaurant ... you will be a part ensures excellent service during breakfast and à la carte meal periods in the main restaurant ... requirements for this role are: Minimum 1 year of experience in a supervisory role in a 4-star hotel restaurant