151 restaurant English-speaking jobs in Portugal
Restaurant Manager - Coppola
- Vida Plena Hospitality
- Lisbon
- July 4
Restaurant Manager | Javá
- Vida Plena Hospitality
- Lisbon
- June 10
Head Chef - Lisbon
- ONE - Recruitment Agency
- Portugal
- June 19
They are currently looking for a Head Chef to lead the kitchen of one of their established restaurant ... Requirements 3–5 years' experience as Head Chef in high-volume or structured restaurant environments; ... well-established and ambitious hospitality group; Leadership role in a recognised and high-performing restaurant
Head of Finance (M/F) Department: Finance / Accounting
- Quinta do Lago
- Lisbon
- May 29
Quinta do Lago Group is hiring a Bar Supervisor (M/F) for Bovino Restaurant , responsible for delivering ... The Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... Pure Restaurant , located in the heart of Quinta do Lago, is seeking a dynamic and results-driven Assistant ... Lago Group is looking for a dynamic and dedicated 1st Class Bartender (M/F) to join our team at Bovino Restaurant
Head of Finance — Strategic Growth Leader
- Quinta do Lago
- Portugal
- June 5
Quinta do Lago Group is hiring a Bar Supervisor (M/F) for Bovino Restaurant , responsible for delivering ... The Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... Pure Restaurant , located in the heart of Quinta do Lago, is seeking a dynamic and results-driven Assistant ... Lago Group is looking for a dynamic and dedicated 1st Class Bartender (M/F) to join our team at Bovino Restaurant
Head of Finance (M/F) Department: Finance / Accounting
- Quinta do Lago
- Portugal
- May 30
Quinta do Lago Group is hiring a Bar Supervisor (M/F) for Bovino Restaurant , responsible for delivering ... The Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... Pure Restaurant , located in the heart of Quinta do Lago, is seeking a dynamic and results-driven Assistant ... Lago Group is looking for a dynamic and dedicated 1st Class Bartender (M/F) to join our team at Bovino Restaurant
Head Chef
- Olala!
- Portugal
- June 19
Lead the kitchen team and oversee culinary operations for a Mediterranean concept restaurant. Develop menus, manage staff, and ensure operational excellence.
Gastronomy Experience Manager
- Desarma
- Funchal
- May 29
the gastronomic experience and service excellence at the hotel and at the Michelin-starred Desarma restaurant ... Responsibilities Overseeing the service at the Desarma restaurant, ensuring rigour, consistency and compliance
Buggy Park Technician
- Quinta do Lago
- Portugal
- June 21
Assistant Manager – KOKO Restaurant Responsibilities: Support Outlet Manager in day‐to‐day management ... of the restaurant and execution of duties, act as replacement in absence, supervise and support the
Barista & Lead Waiter – Part-Time (Morning/Evening)
- Quinta do Lago
- Portugal
- June 21
Assistant Manager – KOKO Restaurant Responsibilities: Support Outlet Manager in day‐to‐day management ... of the restaurant and execution of duties, act as replacement in absence, supervise and support the
Junior Maintenance Civil Engineer – Growth-Focused Role
- Quinta do Lago
- Portugal
- June 21
Assistant Manager – KOKO Restaurant Responsibilities: Support Outlet Manager in day‐to‐day management ... of the restaurant and execution of duties, act as replacement in absence, supervise and support the
Assistant Manager, F&B Ops & Guest Experience
- Quinta do Lago
- Portugal
- June 21
Assistant Manager – KOKO Restaurant Responsibilities: Support Outlet Manager in day‐to‐day management ... of the restaurant and execution of duties, act as replacement in absence, supervise and support the
Restaurant & Bar Director – Hyatt Regency - Lisbon
- Unitedhospitality
- Portugal
- June 4
Recruit, develop, and retain high-performing leaders (Restaurant Managers, Bar Managers, Supervisors) ... Shape and refine the identity of each outlet (restaurant, bar, lounge, terrace), ensuring clear differentiation
Receptionist (M/F) - The Magnolia Hotel Department: The Magnolia Hotel
- Quinta do Lago
- Portugal
- June 24
The Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... Quinta do Lago Group is recruiting a Head Bartender (M/F) for Dano's Restaurant, responsible for delivering
Front Desk & Guest Experience Specialist
- Quinta do Lago
- Portugal
- June 24
The Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... Quinta do Lago Group is recruiting a Head Bartender (M/F) for Dano's Restaurant, responsible for delivering
Gastronomy Experience Manager
- Desarma
- Portugal
- May 30
the gastronomic experience and service excellence at the hotel and at the Michelin-starred Desarma restaurant ... Responsibilities Overseeing the service at the Desarma restaurant, ensuring rigour, consistency and compliance
Bar Manager
- Vida Plena Hospitality
- Portugal
- June 23
Act as the link between the bar team and restaurant management. ️
Financial Technician (Area: Accounts Receivable) Department: Finance / Accounting
- Quinta do Lago
- Lisbon
- June 5
Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... Quinta do Lago Group is recruiting a Head Bartender (M/F) for Dano's Restaurant, responsible for delivering
Accounts Receivable Specialist
- Quinta do Lago
- Lisbon
- June 1
Quinta do Lago Group is recruiting candidates for the position of Cooks 1st and 2nd (M/F) for the restaurant ... Quinta do Lago Group is recruiting a Head Bartender (M/F) for Dano's Restaurant, responsible for delivering
PROGRAM MANAGER/PROJECT MANAGER
- Tillster
- Lisbon
- June 21
This role will serve as a key liaison between Tillster and some of the world's largest restaurant and ... Experience in consultative sales, SaaS, hospitality, restaurant technology, digital commerce, or enterprise ... global organization that powers digital ordering and customer engagement for some of the world's largest restaurant













