27 restaurant English-speaking jobs in Lisbon

Ensure proper restaurant opening and closing procedures by overseeing cash handling, equipment shutdown ... Ensure the restaurant complies with health, safety, and sanitation standards by monitoring HACCP protocols

Recruit, develop, and retain high-performing leaders (Restaurant Managers, Bar Managers, Supervisors) ... Shape and refine the identity of each outlet (restaurant, bar, lounge, terrace), ensuring clear differentiation

As Restaurant Manager, you will be the energy in the room.

with forecasted demand and service standards.Recruit, develop, and retain high-performing leaders (Restaurant ... positioning, competitive landscape, and revenue objectives.Shape and refine the identity of each outlet (restaurant

As Restaurant Manager, you will be the energy in the room.

Extensive restaurant leadership experience in luxury hotels, stand-alone restaurants, or restaurant groups ... You will manage daily operations of the restaurant and maintain high standards of product knowledge,

Mission: As Head Chef, you will lead the culinary vision of Attiko, our signature Pan-Asian restaurant

invitations, Mailing service, DVD/CD rental, Preparation of newspaper list and newspaper deliveries, Restaurant

experience in application support across multiple solutions (e.g., ERP, Procurement systems, hospitality/restaurant

degree or equivalent work experience.Proven experience as a Chef de Partie or similar role in a high‐end restaurant

What we offerBenefits like transit, restaurant or kindergarten ticket, intensive workday, and private

BenefitsEnticing equity planTop‐notch private health insuranceMonthly Glovo credit to spend on our restaurant ... Our on‐demand logistics connect customers with independent local couriers who acquire goods from any restaurant

Our on-demand logistics connect customers with independent local couriers who acquire goods from any restaurant ... Benefits Enticing equity plan Top-notch private health insurance Monthly Glovo credit to spend on our restaurant

degree or equivalent work experience.Proven experience as a Chef de Partie or similar role in a high-end restaurant

Upsell all resort, spa, LIFE and restaurant facilities.

environment, and is eager to make an impact on products used by some of the world's most recognized restaurant

environment.Fluency in English (French or other languages is a plus).BenefitsBenefits such as transit, restaurant

company standards and proceduresKnowledge of food menus and recipesWelcome and greet guests when on restaurant

Experience with reservation platforms or restaurant management software is a plus.

Act as the link between the bar team and restaurant management.  ️